Redwall Abbey

General Boards => The Cellars => Topic started by: Ungatt Trunn on March 15, 2013, 06:19:41 PM

Poll
Question: Your reaction?
Option 1: *Passes Out* votes: 1
Option 2: *Throw-Ups* votes: 1
Option 3: Well, thats disturbing! votes: 5
Option 4: ew votes: 2
Option 5: Yummy! votes: 1
Title: Your reaction to Monterela Cheese and Germin Garlec on cooked-in-Vinager Oranges
Post by: Ungatt Trunn on March 15, 2013, 06:19:41 PM
Your reaction?
Title: Re: Your reaction to Monterela Cheese and Germin Garlec on cooked-in-Vinager Oranges
Post by: KitrallStreamrippler on March 16, 2013, 12:33:16 AM
My reaction: "Oranges? Really?!"
It actually sounded pretty good until I got to 'oranges'. It seems like it would be really yummy on chicken or something though.
Title: Re: Your reaction to Monterela Cheese and Germin Garlec on cooked-in-Vinager Oranges
Post by: Rusvul on March 17, 2013, 02:31:22 PM
Mozzarella  cheese and garlic sounds awesome, I love them both, they would go great together. You lost me on "Vinager" and "Oranges". The garlic and cheese could even go in balsamic vinager, but not with an orange. :P, My take on this.
Title: Re: Your reaction to Monterela Cheese and Germin Garlec on cooked-in-Vinager Oranges
Post by: Ungatt Trunn on March 18, 2013, 07:01:47 PM
I hate any type of cheese (unless if it's fake), I'm not a big fan of garlec, and I don't like vinager. But I like oranges...by themselfs, that is...
Title: Re: Your reaction to Monterela Cheese and Germin Garlec on cooked-in-Vinager Oranges
Post by: Redwaller on March 18, 2013, 07:18:02 PM
Doesn't sound so bad.  :D
Title: Re: Your reaction to Monterela Cheese and Germin Garlec on cooked-in-Vinager Oranges
Post by: Ungatt Trunn on March 18, 2013, 07:20:25 PM
Quote from: Redwaller on March 18, 2013, 07:18:02 PM
Doesn't sound so bad.  :D
WHAT!? It's disgusting!
Title: Re: Your reaction to Monterela Cheese and Germin Garlec on cooked-in-Vinager Oranges
Post by: Maudie on August 20, 2013, 07:08:54 AM
I voted Yummy! What? My dad eats lentil rice salad with applesauce!

I think it could do without the vinegar, but it could still be good.
Title: Re: Your reaction to Monterela Cheese and Germin Garlec on cooked-in-Vinager Oranges
Post by: rachel25 on August 20, 2013, 02:12:14 PM
*throws up*