The more random than that other thread thread

[The Skarzs]

Brie? Wensleydale? Swiss? Gruyere? Blue? Feta? Adelost? Havarti?

[The Witessss]

not a huge fan of swiss, colby jack, and a couple of others.. I mean, i'll eat them but not my first pick..

[The Skarzs]

CHEESE.

[Delthion]

My personal favorite is Drunken Goat. I don't know what kind of cheese it actually is, but that's what it's called.

[The Witessss]

..I like goat cheese if there is any connection..

[Maudie]

I think that a spicy sweet soda pop flavor would be delicious.

[The Witessss]

blasphemy! they already have disgusting enough flavors, no need to create worse ones! blech.

[Maudie]

think cafe rio (or costa vida for you non-utah heathens (although do they even have costa vida outside of utah? idk)(or maybe they're both outside of utah and I'm just crazy/sheltered) (or maybe neither of them are outside of utah) idk) sweet barbacoa pork sauce, but spicy.

or like a sriracha situation? idk but i'm sure someone who knows what they're doing could make it delicious.

[The Witessss]

we have Café Rio in MD. actually that doesn't sound that bad..

[The Skarzs]

They're everywhere.

[The Witessss]

yeah, expensive, too.. but they're good!

[Cornflower MM]

I've never even heard of Cafe Rio before now.

[The Skarzs]

(Same. But now I need to go at least once.)

[Cornflower MM]

XD

[The Witessss]

they have really good food, but it's expensive.